Matumba olongedza chakudya atha kugawidwa m'magulu: matumba onyamula chakudya wamba, matumba oyikamo chakudya, matumba onyamula chakudya chofewa, matumba opaka chakudya owiritsa, matumba onyamula chakudya ndi matumba onyamula chakudya ogwiritsidwa ntchito molingana ndi momwe amagwiritsira ntchito;
Kuyikapo kumatha kukhala ndi gawo lofunikira pakuchepetsa zoopsa zachitetezo chamayendedwe. Matumba olongedza katundu angathandizenso kuti chakudya chisagawidwe m’magulu ena, ndipo kulongedza zakudya kungathandizenso kuti chakudya chisamadye mobisa. Kupaka mavidiyo ena ndi amphamvu ndipo ali ndi zizindikiro zotsutsana ndi zabodza, zomwe zimateteza kukumbukira amalonda kuti asatayike. Pakhoza kukhala ma logos a laser, mitundu yapadera, kutsimikizika kwa SMS ndi zipinda zina zokhazikika pamatumba onyamula.
Kuphatikiza apo, pofuna kupewa kuba, ogulitsa amaika zipinda zowunikira zamagetsi pazikwama zonyamula chakudya, ndikudikirira ogula kuti apeze potuluka kuti achotse maginito.
Miyezo yoyezera zinthu zonyamula chakudya kukhudzana makamaka ndi izi:
GB4806.2-2015 National Food Safety Standard for Pacifiers.
GB4806.3-2016 Muyezo Wadziko Lonse wa Chitetezo cha Chakudya cha Enamel Products.
GB 4806.4-2016 National Food Safety Standard for Ceramic Products.
GB 4806.5-2016 National Food Safety Standard for Glass Products Food Contact Pulasitiki Resins.
GB 4806.7-2016 National Food Safety Standard Food Lumikizanani ndi Pulasitiki Zida ndi Zamalonda.
GB 4806.8-2016 Food Safety National Standard Food Contact Paper ndi Cardboard Zipangizo ndi Zogulitsa.
GB 4806.9-2016 Food Safety National Standard Food Contact Zitsulo Zida ndi mankhwala GB 4806.10-2016 National Food Safety Standard Food Contact zokutira ndi zokutira.
GB 4806.11-2016 Food Safety National Standard Food Contact Rubber Zida ndi Zamgululi.
GB 9685-2016 Food Safety National Standard Food Contact Zipangizo ndi Zogulitsa Kugwiritsa Ntchito Miyezo ya Zowonjezera.
Ndi ndondomeko yanji yosamalira malipoti oyendera matumba a chakudya?
1. Perekani zambiri zamalonda (malangizo, mawonekedwe, ndi zina zotero)
2. Tsimikizirani cholinga choyesera ndi zofunikira za polojekiti.
3. Lembani fomu yofunsira kuyesa (kuphatikiza zambiri za kampani ndi zofunikira pazamalonda)
4. Tumizani zitsanzo ngati mukufunikira.
5. Landirani zitsanzo ndi kukonza zolipirira Kenako yesani zitsanzo.
6. Dziwani zambiri zofunika, lembani lipoti lokonzekera, ndikutsimikizira ngati chidziwitsocho chiri cholondola.
7. Pambuyo potsimikizira, perekani chisindikizo ndikupereka lipoti lovomerezeka.
8. Tumizani lipoti loyamba.
Wolemba: Kuyesa kwa BRI
Gwero: Zhihu
Nthawi yotumiza: Aug-01-2022